張富源

性别: 男

職務職稱: 副教授，博士、碩士生導師

所在部門: 食品分析與營養系

通訊地址: 保定市樂凱南大街2596号bevictor伟德官网

郵政編碼: 071000

電子郵箱:zhang.fuyuan@hotmail.com

一、學習工作經曆

1. 2019.8-至今 bevictor伟德官网 bevictor伟德官网 副教授

2. 2018.1-2018.10澳大利亞核科學與技術機構 Residential Student Scholarship Winner

3. 2017.6-2019.6澳大利亞麥考瑞大學 聯合培養 PhD Degree in Engineering

4. 2015.9-2019.1天津科技大學 食品與生物工程學院博士研究生 工學博士學位

三、主要研究方向

1.食品分析與檢測

2.智能傳感與分子模拟

四、近5年承擔科研項目情況：

1.科技部“一帶一路”創新人才交流外國專家項目（負責人）

2. 國家自然科學基金青年科學基金項目（負責人）

3.中央引導地方科技發展資金項目（負責人）

4. 河北省自然科學基金青年科學基金項目（負責人）

5.河北省科技廳引進外國智力項目（項目負責人）

6. 河北省高等學校科學“青年拔尖”人才項目（負責人）

7. 引進留學人員資助項目（負責人）

8. 河北省高等學校基本科研業務費（負責人）

9. bevictor伟德官网引進人才科研啟動基金（負責人）

五、最近5年代表性論文

1.Abedi-Firoozjah R, Ebdali H, Soltani M, et al. Nanomaterial-based sensors for the detection of pathogens and microbial toxins in the food industry; a review on recent progress[J]. Coordination Chemistry Reviews, 2024, 500: 215545. (中國科學院1區TOP, 影響因子: 20.6, 通訊作者)

2.Zhang F, Chen J, Zhao F, et al. Microfabrication of engineeredLactococcus lactisbiocarriers with genetically programmed immunorecognition probes for sensitive lateral flow immunoassay of antibiotic in milk and lake water[J]. Biosensors and Bioelectronics, 2024: 116139. (中國科學院1區TOP,影響因子: 12.6,第1作者)

3.Akhavan-Mahdavi S, Mirbagheri M S, Assadpour E, et al. Electrospun nanofiber-based sensors for the detection of chemical and biological contaminants/hazards in the food industries[J]. Advances in Colloid and Interface Science, 2024: 103111. (中國科學院1區TOP,影響因子: 15.6,通訊作者)

4.Zhang F, Hao D, Liu R, et al. Preparation and recognition mechanism study of an scFv targeting chloramphenicol for a hybridization chain reaction-CRISPR/Cas12a amplified fluoroimmunoassay[J]. Analytica Chimica Acta, 2024, 1293: 342283. (中國科學院2區TOP,影響因子: 6.2,第1作者)

5.Hashemi B, Varidi M, Assadpour E, et al. Natural oleogelators for the formulation of oleogels by considering their rheological and textural perspective; a review[J]. International Journal of Biological Macromolecules, 2024: 129246. (中國科學院1區TOP,影響因子: 8.2,通訊作者)

6.Hashemi B, Assadpour E, Zhang F, et al. A comparative study of the impacts of preparation techniques on the rheological and textural characteristics of emulsion gels (emulgels)[J]. Advances in Colloid and Interface Science, 2023: 103051. (中國科學院1區TOP, 影響因子:15.6, 通訊作者)

7.Eghbaljoo H, Alizadeh Sani M, Sani I K, et al. Development of smart packaging halochromic films embedded with anthocyanin pigments; recent advances[J]. Critical Reviews in Food Science and Nutrition, 2023: 1-17. (中國科學院1區TOP, 影響因子: 10.2, 通訊作者)

8.Hashemi B, Assadpour E, Zhang F, et al. Oleo-foams and emulsion-foams as lipid-based foam systems: a review of their formulation, characterization, and applications[J]. Critical Reviews in Food Science and Nutrition, 2023: 1-24. (中國科學院1區TOP, 影響因子: 10.2, 通訊作者)

9.Zhang F, Liu M, Liu R, et al. A broad-spectrum sensing strategy for the tetracycline family of antibiotics based on an ovalbumin-stabilized gold nanocluster and its application in a pump-free microfluidic sensing platform[J]. Biosensors and Bioelectronics, 2021, 171: 112701. (中國科學院1區TOP，影響因子:12.6，第1作者)

10.Zhang F, Li Y, Li X, et al. Nanozyme-enabled sensing strategies for determining the total antioxidant capacity of food samples[J]. Food Chemistry, 2022, 384: 132412.(中國科學院1區TOP, 影響因子:8.8,第1作者)

11.Li Y, Sang Y, Yu W, et al. Antibacterial actions of Ag nanoparticles synthesized from Cimicifuga dahurica (Turcz.) Maxim. and their application in constructing a hydrogel spray for healing skin wounds[J]. Food Chemistry, 2023, 418: 135981. (中國科學院1區TOP, 影響因子:8.8, 通訊作者)

12.Yang Y, Yang L, Ma Y, et al. A novel metal–organic frameworks composite-based label-free point-of-care quartz crystal microbalance aptasensing platform for tetracycline detection[J]. Food Chemistry, 2022, 392: 133302. (中國科學院1區TOP, 影響因子: 8.8, 通訊作者)

13.Zhang F, Liu B, Zhang Y, et al. Application of CdTe/CdS/ZnS quantum dot in immunoassay for aflatoxin B1 and molecular modeling of antibody recognition[J]. Analytica Chimica Acta, 2019, 1047: 139-149. (中國科學院1區TOP,影響因子: 6.2,第1作者)

14.Li S, Zhang F, Wang J, et al. Black phosphorus-Au nanocomposite-based fluorescence immunochromatographic sensor for high-sensitive detection of zearalenone in cereals[J]. Nanophotonics, 2020, 9(8): 2397-2406. (中國科學院1區TOP,影響因子: 7.5,共1)

15.Zhang F, Deng F, Liu G J, et al. IFN-γ-induced signal-on fluorescence aptasensors: from hybridization chain reaction amplification to 3D optical fiber sensing interface towards a deployable device for cytokine sensing[J]. Molecular Systems Design & Engineering, 2019, 4(4): 872-881. (影響因子: 3.6，第1作者)